Guatemala Coffee: Growing, Brewing & Farm Stories

Coffee drinkers spend an average of $1,100 per year on their daily brew, yet many never taste the full potential of what's in their cup. The difference between single origin coffee and blends can transform your morning ritual from routine to revelation. At Via Guatemala, we've seen firsthand how single origin Guatemalan coffee creates devoted fans who never go back to generic blends. There's...

  Coffee pickers in Guatemala earn less than three cents from your $3.95 latte. That's a stark reality that makes your daily cup of coffee suddenly feel different. When you choose ethical Guatemala coffee, you're not just making a purchase. You're making a statement about the kind of world you want to live in. But here's the question that keeps coffee lovers up at...

Guatemala produces over 200,000 metric tons of coffee annually, ranking as the world's tenth-largest coffee producer. But here's what makes Guatemala coffee truly special for espresso lovers: the volcanic soil creates beans with naturally balanced acidity and rich chocolate undertones that shine in espresso shots. The high-altitude growing conditions in regions like Huehuetenango produce dense, flavorful beans perfect for that concentrated espresso extraction. We've...

When it comes to authentic Guatemalan coffee, discerning coffee lovers have excellent options to choose from. Today, we're comparing two respected brands that specialize in Guatemala's finest beans: Via Guatemala Coffee and Volcanica Coffee's Guatemala collection. Let's explore what makes each brand unique, starting with the passionate story behind Via Guatemala Coffee. Via Guatemala Coffee: Authenticity Rooted in Heritage Via Guatemala Coffee brings something...