Guatemala Coffee: Growing, Brewing & Farm Stories

Coffee lovers consume over 400 billion cups worldwide each year, yet most people struggle with one simple question: how much coffee should I use? Getting the perfect brew starts with understanding the right coffee-to-water ratio, and we're here to make it simple for you. Whether you're brewing your morning cup or preparing coffee for a group, knowing exactly how much coffee for 8 cups...

Your morning coffee just got a major upgrade. While 2.25 billion cups of coffee are consumed worldwide every day, only a fraction of coffee lovers know about the incredible health benefits hiding in one simple spice: cardamom. This aromatic green pod has been treasured for centuries, not just for its unique flavor but for its remarkable healing properties. Cardamom coffee is a powerhouse combination...

Coffee lovers worldwide consume over 2 billion cups daily, yet most have never experienced the aromatic magic of cardamom coffee. This ancient spice transforms ordinary coffee into an extraordinary sensory experience that enhances even the most celebrated Turkish coffee traditions. Turkish coffee already holds a special place in coffee culture. But here's the secret: cardamom is a natural companion to Turkish coffee! In fact,...

Coffee processing accounts for up to 40% of a cup's final flavor profile. That's huge! Among the various methods used to transform coffee cherries into the beans we know and love, honey processing has gained serious attention from specialty coffee enthusiasts worldwide. Guatemalan coffee, already renowned for its exceptional quality, becomes something extraordinary when processed using the honey method. This unique technique bridges the...